Nigerian Snacks |
1.Puff-puff is a common snack on the streets of Nigeria, the African donut said - although the difference is not small. So fluffy little snack with puff to refer to not enough, then it is stressed that it is puff puff, called "puff-puff" Well.
2.Kuli-kuli is the favorite food of the Hausa people in the northern part of Nigeria. It is made of roasted peanuts dough, added with spices, salt and pepper, and made into a variety of lovely shapes. Yes, it has a small name, called "KK".
3.Moin-moin is a steamed bean cake made of black peas, onions and spices mixed, rich in rich protein. Moin-moin on the streets is usually wrapped with banana leaves, looks like the African version of the dumplings.
4.Chin-chin is a crispy biscuit made of flour, eggs, butter and sugar. The chin chin production process is very simple and can be done at home. But in fact, they usually appear in the occasion of the wedding or some party.
5.Nigeria is a big yam production, natural and ultimately made with yam snacks ~Dun-dun production method is also super simple, yam blisters directly after the palm oil or peanut oil in the fried it can be friends.
Finally, people around the world love fried bananas, of course, in Nigeria, the people call it Do-do.
If you want to know more about nigerian snacks, contact me.
email:ellie@machinehall.com
skype:leo.liufan
Comments
Post a Comment