How to Make Spring Rolls Wrapper At Home?

Spring Rolls 

The method of the product of the spring roll wrapper is simple, which is to mix flour and water with a ratio of 7:4, adding a little salt.
Practice:
1.Mix flour and salt into a bowl. Add water and rub. The flour dough is covered with wet cloth and set aside for about 20 minutes
2.Pan with oil, with medium heat, seize the dough at one end of the coating on the surface of the pot into a thin round, about 20 cm in diameter, (heart to pan around a turn, make into a thin round pieces behind the heart, more batter to catch back to the hands.If there is a small hole, can be made up by the batter;If too much, use a fork or knife to scrape it flat.
3.When the outside is rolled up inside, a light peel, it becomes a spring roll.
The method of making spring rolls at home is very simple, but the production of commercial spring rolls can't be done by hand, and the production of commercial spring rolls requires the spring roll wrapper making machine. Only the machine operation can satisfy the mass production of spring rolls wrapper. If you want to know more about the automatic commercial spring roll wrapper machine, contact me.
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